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Description

Nopales Azteca The best young shoots are packed fresh, pickled or preserved. Sliced for convenience, their use lends itself to a variety of dishes, such as traditional nopalitos salad or soup. Cactus, or Nopal, is a typical sight in the Mexican landscape. Nopal Strips are high in minerals and vitamins.

Best før:November. 2016

Ingredients

 Tender cactus, water, iodated salt, citric acid and 0.1% sodium benzoate.

Tips

 Combined with seafood, omelets, quiches, and casseroles, nopalitos adds a delicious and authentic flair. Nopalitos tender diced ready to eat, just rinse and add to your favorite dish or salad.





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